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Kay Brothers Collection Celebration

COLLECTION CELEBRATION – SUNDAY 6TH OCTOBER

The October long weekend will bring our annual Collection Celebration back to Kay Brothers, where our members get the first opportunity to try our new vintage releases and a suitably decadent lunch to follow.

And 2019 offers our members the chance to be part of the release of our most iconic wine, at the first launch of the 125th Anniversary Edition of Block 6 Shiraz. And to compare to this amazing new wine, we will showcase a museum vintage of Block 6, a rare opportunity to enjoy these wines from our very own cellar.

Join our winemaker Duncan Kennedy, and the Kay Family, at our historic winery for a delicious lunch, accompanied by some of Kay Brothers' best wines, and be one of the first people in the world to taste the exceptional 125th Anniversary Block 6 Shiraz.

Customers will also have the chance to taste the 2017 Hillside Shiraz and 2017 Cuthbert Cabernet.

Local Chef Glenn Carr will be preparing a feast full of local produce and amazing flavours to accompany these great wines.

It’s the perfect activity to make your long weekend seem a little longer, and full of amazing memories, wine and food, so book your tickets now.

 

AMERY CLUB COLLECTION CELEBRATION AT KAY BROTHERS

Date: Sunday 6th October

Time: 12pm – 4pm

Location: Kay Brothers Winery

Price: $95

Members: $85

BOOK: www.trybooking.com/BFDCQ 

The annual Kay Brothers Collection Celebration signifies the release of our icon wine - Block 6 Shiraz. Join our winemaker Duncan Kennedy, and the Kay Family, at our historic winery for a delicious lunch, accompanied by some of Kay Brothers' best wines, and be one of the first people in the world to taste the exceptional 125th Anniversary Block 6 Shiraz.

 

It is hard to believe that wine has been made from the Block 6 vineyard for 125 years, since the early days of Frederick and Herbert Kay at Amery Vineyards. Since that time, Kay Brothers has undergone plenty of change and progress, but we still stay committed to the amazing vineyards the young brothers planted all those years ago.

We are old fashioned wine lovers, fond of doing things by hand, and nurturing the vineyards that allow us to make wines such as we do. So when we reach such an impressive milestone, we could not wait to share it with our loyal friends and family, at home and around Australia.

This is why we are hitting the road with the 125th Anniversary Edition of Block 6 Shiraz, and we want you to join us, and raise a glass to 'An Occasion 125 years in the making'....

SYDNEY

Amery Club Block 6 Celebration - Sydney

Date: Thursday 17th October

Time: 7pm – 11pm

Location: Bentley’s, Cnr Pitt & Hunter Street, Sydney CBD

Member Price: $135

Non Members: $150

BOOK: www.trybooking.com/BFIHQ

Join our winemaker Duncan Kennedy and Elspeth Kay at Bentley’s Restaurant in Sydney CBD, for a specially curated menu to accompany some of Kay Brothers' best wines, to launch the 125th anniversary Block 6 2017 Shiraz.

BRISBANE

Amery Club Block 6 Celebration - Brisbane

Date: Wednesday 23rd October

Time: 7pm – 11pm

Location: Blackbird Restaurant, Riverside Centre, 123 Eagle Street, Brisbane

Member Price: $135

Non Members: $150

BOOK: www.trybooking.com/BFIJB

Join our winemaker Duncan Kennedy at Blackbird Restaurant on the edge of the Brisbane River, for a specially curated menu to accompany Kay Brothers' best wines, to launch the 125th anniversary Block 6 2017 Shiraz. 

ADELAIDE

Amery Club Block 6 Celebration - Adelaide

Date: Tuesday 29th October

Time: 7pm – 11pm

Location: Ayers House, 288 North Terrace, Adelaide

Member Price: $120

Non Members: $135

BOOK: www.trybooking.com/BFIJJ

Join our winemaker Duncan Kennedy, and the Kay Family, at Ayers House Henry’s Table Restaurant, for a specially curated menu to accompany some of Kay Brothers' best wines, to launch the 125th anniversary Block 6 2017 Shiraz. 

MELBOURNE

Amery Club Block 6 Celebration - Melbourne

Date: Wednesday 30th October

Time: 7pm – 11pm

Location: Taxi Kitchen, Federation Square, Melbourne

Member Price: $135

Non Members: $150

BOOK: www.trybooking.com/BFIJQ

Join our winemaker Duncan Kennedy and Colin Kay at Taxi Kitchen in Federation Square in Melbourne CBD, for a specially curated menu to accompany some of Kay Brothers' best wines, to launch the 125th anniversary Block 6 2017 Shiraz. 

 

 Teleost & Decapod Exhibition

SALA Exhibition: 1 August - 24 September 2019

Teleost & Decapod 

 

As part of the 2019 SALA Festival, Kay Brothers will host an exhibition by talented Kay Family member Alice Kay, entitled Teleost & Decapod.

Teleost, ray-finned fish with bony skeletons, and Decapod, ten-legged crustaceans, are two of the most diverse and abundant marine animals worldwide. Inspired by their decorative patterns, vivid colours and wide variety of bizarre shapes Alice Kay explores abstraction, tonal contrasts and colour harmonies in a collection of graphic paintings of fish, crabs, and lobsters. 

“All images in this exhibition are based on real animals and although I have partially modified patterns and form, the identifying features of each species or type are retained. I have used a flat planar style of painting to enhance design like qualities and clarify the diversity of colours seen on scales and tails, claws and carapaces.”

“My aim is to capture and enhance the aesthetic potential and novelty of each animal through a process of creative analysis”.

An exhibition of graphic paintings by Alice Kay
Kay Brothers Cellar Door 1.8.19 to 24.9.19
Opening: Friday 2 August 2019

 

 

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